The name M’hudi is derived from the Setswana word, “Mohudi” meaning “Harvester”.

It is also the name given to a heroine of a great African story. M’hudi fled her war-ravaged village in search of a new beginning. The story is one of courage, determination against seemingly impossible odds and the relentless pursuit of one’s dreams and aspirations. The Rangaka Family are the founders of the M’hudi Brand and the main characters in the M’hudi Wines adventure.

Having left our successful professional careers we settled down to learning the new and specialized skills required to develop a world-class wine tourism business and to establish the now successful M’hudi Brand.

The M’hudi Wines project is a very personal journey for our family. The vineyard lies in a valley with deep table Mountain sandstone soils over clay. The valley floor is very hot in summer but is regularly cooled by morning mists and vigorous doses of the Cape Doctor (renowned Cape Town South-Easterly wind) in the afternoons. We use the grapes from our vineyard to make the wines, but to ensure quality we also source grapes from areas best known for the cultivars.

THE TOP OF THE RANGE WINES AVAILABLE FROM M’HUDI

Merlot 2006
STYLE
This modern, medium-bodied South African Merlot is bursting with ripe, juicy flavours of red plums and cherries. Its fresh, lively character is also soft and smooth on the finish.
SERVING
Serve at room temperature. The wine is smooth enough to enjoy on its own or try it with duck, chicken in red wine or tomato sauces or match it with a baked cheesy dish like vegetable lasagna.
KEEPING
Although this wine is ready to drink now, it should keep well for a further 6 months after purchase. Once opened finish in 2 days, keeping the bottle in a cool dark place between servings.

Pinotage 2006

STYLE
This medium-bodied wine is a rich purple colour with a youthful edge, subtle oak spice, plums and vanilla on the nose with silky tannins on the palate.

SERVING
Serve at room temperature. The wine is light and easy drinking to enjoy on its own, or try it with barbeques, steaks and pot roasts. You can also match it with oxtail. To enjoy, serve slightly chilled at between 14-16 degrees Celcius.

KEEPING
Although this wine is ready to drink now, it should keep well for a further five years after purchase. Once opened finish in 2 days, keeping the bottle in a cool dark place between servings.

Sauvignon Blanc 2008

STYLE
This cool climate Sauvignon Blanc is typically grassy with a fresh and lively hint of melon and passion fruit. The rich tropical fruit , pineapple and honey aromas contribute to a well-rounded, balanced finish.

SERVING
Serve chilled at 14-16 degrees Celcius. This wine will complement salad buffets with poultry fish and light sauces. It can also be enjoyed on its own as it has a clean, crisp and fresh aroma.

KEEPING
This wine will keep up to six months the time of purchase. Keep in the cool area. Once open keep in the refrigerator and finish within two days.

TO WIN A SELECTION OF THIS FINE WINE SIMPLY SMS

MHUDI TO 34110 NOW – sms R2